Best In Town Eats
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Marinara, Double Pepperoni and Cheese
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
4 pcs - (steamed) prawn, pork & mushroom
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Chicken Fried Maitake, Garlic Scape Ranch
Bacon, Shallots, Grana Padano Parmesan, Panko
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Chilean crab, baby shrimp, corn sofrito, saffron aioli
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Steamed Chinese broccoli, garlic chips & sweet soy
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Garlic, ginger, marinated crispy free-range chicken
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Bison tartare, assorted aioli, buttermilk onion rings
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
fennel sausage, soft boiled egg, panko, spicy mayo
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Sliced marinated grilled beef, served with herb vinaigrette
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
traditional friulian fried cheese, soft potatoes, slow cooked onions
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Morel And Elderflower Piccata
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
slow smoked with house rub, smothered in house caroline red bbq sauce
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Seitan, poivre sauce, red onion, watercress salad
6 pcs Pork spring rolls and plum sauce
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
pork + lamb ragu, brown sage butter, snap peas
