A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
chili garlic, soybean, vegan oyster sauce, thai basil
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Fried chicken, bacon, cheese, egg, sausage gravy
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Akami, Chutoro, Otoro, Negitoro
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
deep fried pork belly stir-fried with garlic, Thai chili
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Classic Bolognese, Parmigiano Reggiano
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Chilean crab, baby shrimp, corn sofrito, saffron aioli
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
6 pcs Pork spring rolls and plum sauce
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
black truffle aioli, wild watercress, grilled sourdough
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Ancho chili cream, parmesan popcorn
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
spring garlic daikon purée, raddiccio slaw, herb oil
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Local Fraser Valley duck, glazed grapes & apples, duck sauce
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Japanese Style Milk Buns With Bee Pollen And Whipped Butter