

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Thai Basil, Fried Shallots, Rice Cracker

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

aji amarillo puree, pickled turnip, chicharrones

Assortment of cured meats, piccalilli, grilled sourdough

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Seared Scallops, Smoked Pork Hock, Spring Peas & Onions

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Anchovy, Caper, Chilli, Pomodoro, Rapini

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough

black truffle aioli, wild watercress, grilled sourdough

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Onion, Bacon, Chicken Broth, Baguette, Gruyère

The classic marg pie

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Yuzu Garlic Butter Or Sriracha Honey Lime

(Min 6) Mignonette, Lemon, Horseradish

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Pan Fried; Beef, pork, or vegetable

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Marinara, Double Pepperoni and Cheese

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.

Steelhead Trout, Delicata, Parsnip, Pickled Raisin

Garum, Fudgy Yolk, Sorrel And Shiso

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Dungeness crab, prawns, squid, Calabrian chili butter

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

1lb manila clams, chili, garlic, white wine, parsley & lemon

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
