Best In Town Eats
Sunseekers, coconut chili foam, micro shiso
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
crispy fried chicken with a light dust of hot Mumma spice
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
chili garlic, soybean, vegan oyster sauce, thai basil
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
(Min 6) Mignonette, Lemon, Horseradish
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Sauteed Thin Pork Sausage Finished With Basque Cider
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
slow smoked and smothered with carolina red bbq sauce
Orange gastrique, roasted carrots & pommes dauphine
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Stuffed with paneer cheese & spinach
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Mussels, white wine, cream, smoked bacon lardons, spring onion
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Al pastor, fried beans, avocado salsa, pickled onions
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Seedy sourdough flatbread, served with seasonal dips
Legumes, Cheese, Salsa Verde
Bison tartare, assorted aioli, buttermilk onion rings
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Fried chicken, bacon, cheese, egg, sausage gravy
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
