Best In Town Eats
Premium Oyster Topped With Uni And Caviar
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Blueberry habanero jam, crispy shallots, polenta, lemon
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Tomato, fior di latte, basil, extra virgin olive oil
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Sliced marinated grilled beef, served with herb vinaigrette
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
ocally sourced, cocktail sauce, mignonette, lemon
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
(Min 6) Mignonette, Lemon, Horseradish
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
crispy fried chicken with a light dust of hot Mumma spice
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
fennel sausage, soft boiled egg, panko, spicy mayo
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Shrimp & vegetable dumplings. 4 pieces
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
herby spicy seared hamachi
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
preserved cherries, waffles, smoked maple syrup
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Herby Goodness, Salsa Machsa
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
pork + lamb ragu, brown sage butter, snap peas
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
4 pcs - (steamed) prawn, pork & mushroom
Orange gastrique, roasted carrots & pommes dauphine
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
traditional friulian fried cheese, soft potatoes, slow cooked onions
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
