Best In Town Eats
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Pomelo topped with crispy shallots, shredded coconut
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Beef tenderloin, green onion, capers, arugula, parmigiano
slow smoked and smothered wth our texas whiskey bbq sauce
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Deep fried breaded jumbo size prawns and scallops
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Ancho chili cream, parmesan popcorn
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
pork + lamb ragu, brown sage butter, snap peas
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
House Smoked Bacon, Grilled Spring Onion, Vermouth
slow smoked and smothered with carolina red bbq sauce
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
House Made Sourdough, Red Grapes, Hazelnut
roasted bone marrow, secret sauce, banh mi crostini
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Maitre D’hotel Butter, Radish & Herb Salad
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Garum, Fudgy Yolk, Sorrel And Shiso
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Cheese Grillers & Straight Up Tomato soup taster
mushrooms, prosciutto, sun-dried tomatoes, lemon
Legumes, Cheese, Salsa Verde
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Assortment of cured meats, piccalilli, grilled sourdough
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
spring garlic daikon purée, raddiccio slaw, herb oil
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Served With Lemon, Fresh Grated Horseradish And Mignonette
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Caramelized Onion, Crouton, Gruyère
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
fennel sausage, soft boiled egg, panko, spicy mayo
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
