Best In Town Eats
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Caramelized Onion, Crouton, Gruyère
Pomelo topped with crispy shallots, shredded coconut
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Al pastor, fried beans, avocado salsa, pickled onions
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
pork + lamb ragu, brown sage butter, snap peas
fennel sausage, soft boiled egg, panko, spicy mayo
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Maitre D’hotel Butter, Radish & Herb Salad
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
General Tao's Sauce, fried chicken wings, grilled broccolini
black truffle aioli, wild watercress, grilled sourdough
w/ ponzu mayo & shichimi-chili
Fried chicken, bacon, cheese, egg, sausage gravy
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
traditional friulian fried cheese, soft potatoes, slow cooked onions
Sliced marinated grilled beef, served with herb vinaigrette
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Bacon, Shallots, Grana Padano Parmesan, Panko
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Orange gastrique, roasted carrots & pommes dauphine
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
slow smoked and smothered with carolina red bbq sauce
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Side Stripe prawns, olives, crispy pancetta spicy tomato
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Steamed rice served in chicken and potato curry rich in coconut milk
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Herby Goodness, Salsa Machsa
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
dried age roasted duck, asian pear cucumber salad
Sauteed Thin Pork Sausage Finished With Basque Cider
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
