Best In Town Eats
Peas, asparagus in a truffle cream.
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Yuzu Garlic Butter Or Sriracha Honey Lime
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
preserved cherries, waffles, smoked maple syrup
side stripe shrimp, aglio e olio, pangrattato
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Bulldog Sauce, Cabbage, Kewpie Mayo
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Sauteed Thin Pork Sausage Finished With Basque Cider
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
roasted bone marrow, secret sauce, banh mi crostini
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
