Best In Town Eats
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Dungeness Crab, Spaghetti Squash, Crab Emulsion
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
House Smoked Bacon, Grilled Spring Onion, Vermouth
In A Tangy & Creamy Cayenne Curry
chili jam, B&B pickles, yum yum sauce with fries
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
crispy fried chicken with a light dust of hot Mumma spice
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
house made noodles, trumpet mushroom, basil, coconut
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Ancho chili cream, parmesan popcorn
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Deep fried breaded jumbo size prawns and scallops
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Orange gastrique, roasted carrots & pommes dauphine
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Legumes, Cheese, Salsa Verde
Cheese Grillers & Straight Up Tomato soup taster
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Stuffed with paneer cheese & spinach
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Signature pie loaded with Ezzo Supreme Roni cups
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
House-made udon with premium dashi broth, served with tempura bits and green onion
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
A southeast Asian style flatbread with curry sauce on the side
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
