Best In Town Eats
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
slow smoked and smothered with carolina red bbq sauce
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Maitre D’hotel Butter, Radish & Herb Salad
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
The classic marg pie
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
chili jam, B&B pickles, yum yum sauce with fries
deep fried pork belly stir-fried with garlic, Thai chili
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
rabbit ragù, fried rosemary, english peas, lemon zest
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Dungeness crab, prawns, squid, Calabrian chili butter
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Sliced marinated grilled beef, served with herb vinaigrette
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Orange gastrique, roasted carrots & pommes dauphine
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
side stripe shrimp, aglio e olio, pangrattato
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Crisp Dough Pillows, Parmigiano Reggianno
house made noodles, trumpet mushroom, basil, coconut
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
roasted bone marrow, secret sauce, banh mi crostini
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Sea urchin, hazelnut, pear, squid ink brioche
Marinara, Double Pepperoni and Cheese
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Bulldog Sauce, Cabbage, Kewpie Mayo
Assortment of cured meats, piccalilli, grilled sourdough
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Wagyu Beef, Japanese Uni, White Truffles
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Herby Goodness, Salsa Machsa
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Tomato, fior di latte, basil, extra virgin olive oil
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
