Best In Town Eats
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
chili garlic, soybean, vegan oyster sauce, thai basil
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
House-made udon with premium dashi broth, served with tempura bits and green onion
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Pomelo topped with crispy shallots, shredded coconut
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
rabbit ragù, fried rosemary, english peas, lemon zest
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Signature pie loaded with Ezzo Supreme Roni cups
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
ocally sourced, cocktail sauce, mignonette, lemon
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
hoisin glaze, ginger sesame slaw, jalapeno jam
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
roasted bone marrow, secret sauce, banh mi crostini
General Tao's Sauce, fried chicken wings, grilled broccolini
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
House Smoked Bacon, Grilled Spring Onion, Vermouth
Orange gastrique, roasted carrots & pommes dauphine
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Tomato, fior di latte, basil, extra virgin olive oil
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Yuzu Garlic Butter Or Sriracha Honey Lime
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Herby Goodness, Salsa Machsa
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Legumes, Cheese, Salsa Verde
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
arrabbiata, burrata, parmesan, baguette
