Best In Town Eats
Deep-fried Beef Stuffed Bread, Feta Chili
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Served With Lemon, Fresh Grated Horseradish And Mignonette
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Deep fried breaded jumbo size prawns and scallops
Pan Fried; Beef, pork, or vegetable
Sea urchin, hazelnut, pear, squid ink brioche
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
crispy fried chicken with a light dust of hot Mumma spice
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Assortment of cured meats, piccalilli, grilled sourdough
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
pork + lamb ragu, brown sage butter, snap peas
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
traditional friulian fried cheese, soft potatoes, slow cooked onions
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
6 pcs Pork spring rolls and plum sauce
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Fried chicken, bacon, cheese, egg, sausage gravy
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Orange gastrique, roasted carrots & pommes dauphine
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Al pastor, fried beans, avocado salsa, pickled onions
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
slow smoked and smothered wth our texas whiskey bbq sauce
In A Tangy & Creamy Cayenne Curry
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Japanese style omelette, fried rice and tomato sauce
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Dungeness crab, prawns, squid, Calabrian chili butter
