Best In Town Eats
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Al pastor, fried beans, avocado salsa, pickled onions
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Anchovy, Caper, Chilli, Pomodoro, Rapini
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
aji amarillo puree, pickled turnip, chicharrones
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Caramelized Onion Beef Broth, Croutons, Gratinée
crispy fried chicken with a light dust of hot Mumma spice
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
House-made udon with premium dashi broth, served with tempura bits and green onion
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Crisp Dough Pillows, Parmigiano Reggianno
Vietnamese crispy pork belly, đo chua, thit kho emulsion
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
In A Tangy & Creamy Cayenne Curry
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Beef tenderloin, green onion, capers, arugula, parmigiano
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Yuzu Garlic Butter Or Sriracha Honey Lime
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Dungeness crab, prawns, squid, Calabrian chili butter
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Bacon, Shallots, Grana Padano Parmesan, Panko
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Garlic, ginger, marinated crispy free-range chicken
Served With Lemon, Fresh Grated Horseradish And Mignonette
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
traditional friulian fried cheese, soft potatoes, slow cooked onions
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
