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Best In Town Eats
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Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
The classic marg pie
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Seasonal Compound Butter, Grilled Garlic Scapes
Blueberry habanero jam, crispy shallots, polenta, lemon
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Orange gastrique, roasted carrots & pommes dauphine
egg salad, red crab, black truffle, milk bread
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Chicken Fried Maitake, Garlic Scape Ranch
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
hoisin glaze, ginger sesame slaw, jalapeno jam
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Al pastor, fried beans, avocado salsa, pickled onions
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Shrimp & vegetable dumplings. 4 pieces
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
6 pcs Pork spring rolls and plum sauce
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Assortment of cured meats, piccalilli, grilled sourdough
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
house made noodles, trumpet mushroom, basil, coconut
Deep fried breaded jumbo size prawns and scallops
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Seedy sourdough flatbread, served with seasonal dips
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Sieglinde Potato, Baby Turnip
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
cilantro-mint chutney, puffed rice, semolina crackers
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
1lb manila clams, chili, garlic, white wine, parsley & lemon
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Beef tenderloin, green onion, capers, arugula, parmigiano
Thinly shaved veal loin, capers, tonnato sauce
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
