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Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

pistachio pesto, fior di latte, toasted pistachios

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

8pc salmon 3pc amaebi marinated in house-made soy sauce

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Signature pie loaded with Ezzo Supreme Roni cups

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

cabbage, shiitake mushroom, black mushroom (2pc)

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Gindara sablefish, radicchio crepe with lemon verbena butter

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Single Origin Black Pepper, Pecorino

(3 Sticks) Pork Skewers, Banana Ketchup Glaze


Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Classic Bolognese, Parmigiano Reggiano

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

hoisin glaze, ginger sesame slaw, jalapeno jam

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Pork & Shrimp Or Vegetarian, Chili Crunch

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Octopus, Seasonal Purée, And Rich Sobrasada Spread


ocally sourced, cocktail sauce, mignonette, lemon

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
