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Best In Town Eats
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Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Chicken Fried Maitake, Garlic Scape Ranch
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
fennel sausage, soft boiled egg, panko, spicy mayo
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
cilantro-mint chutney, puffed rice, semolina crackers
Sea urchin, hazelnut, pear, squid ink brioche
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
House-made udon with premium dashi broth, served with tempura bits and green onion
Bulldog Sauce, Cabbage, Kewpie Mayo
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
4 pcs - (steamed) prawn, pork & mushroom
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Tiger prawns, manila clams, baby scallops, lemon dill cream
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Octopus, Seasonal Purée, And Rich Sobrasada Spread
w/ ponzu mayo & shichimi-chili
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Thinly shaved veal loin, capers, tonnato sauce
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
pressed BC wild sockeye salmon, jalapeño, Miku sauce
