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Best In Town Eats
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(Min 6) Mignonette, Lemon, Horseradish
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Mussels, tomato coconut cream, smoked chili, lime, cilantro
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Tiger prawns, manila clams, baby scallops, lemon dill cream
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Assortment of cured meats, piccalilli, grilled sourdough
Bison tartare, assorted aioli, buttermilk onion rings
Seedy sourdough flatbread, served with seasonal dips
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Deep fried breaded tofu and variety of seasonal vegetables
pomodoro, basil, grana padano
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Sieglinde Potato, Baby Turnip
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Arugula, Insalata di Tonno, Roasted Onion
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Pickled Vegetables, Fennel Pollen
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
8pc salmon 3pc amaebi marinated in house-made soy sauce
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
deep fried pork belly stir-fried with garlic, Thai chili
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Crispy tofu with go chu jiang and chili mayo
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
aji amarillo puree, pickled turnip, chicharrones
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
