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Best In Town Eats
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Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Mussels, white wine, cream, smoked bacon lardons, spring onion
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Roasted Bone Marrow, Colcannon, Sauce Diane
medjool date glaze, ginger labneh, buckwheat
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
confit tomato, crispy basil, tarragon, poulet au crème
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Al pastor, fried beans, avocado salsa, pickled onions
side stripe shrimp, aglio e olio, pangrattato
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
House-made udon with premium dashi broth, served with tempura bits and green onion
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Stuffed with paneer cheese & spinach
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Culatello, mozzarella di bufala, compressed pears, thai chili
Chicken Fried Maitake, Garlic Scape Ranch
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
house made noodles, trumpet mushroom, basil, coconut
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
three day cure & braised pork, kale, broccolini, mezcal salsa verde
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
pistachio condimento, focaccia, pickled jalapeno
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Classic Bolognese, Parmigiano Reggiano
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Bulldog Sauce, Cabbage, Kewpie Mayo
Garlic, ginger, marinated crispy free-range chicken
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
