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Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

In A Tangy & Creamy Cayenne Curry

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

mushrooms, prosciutto, sun-dried tomatoes, lemon

side stripe shrimp, aglio e olio, pangrattato

dried age roasted duck, asian pear cucumber salad

vichyssoise, green coriander vinegar, crispy leeks

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

ocally sourced, cocktail sauce, mignonette, lemon

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

spring garlic daikon purée, raddiccio slaw, herb oil

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

slow smoked and smothered wth our texas whiskey bbq sauce

rabbit ragù, fried rosemary, english peas, lemon zest

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Fried chicken, bacon, cheese, egg, sausage gravy

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Seitan, poivre sauce, red onion, watercress salad

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

confit tomato, crispy basil, tarragon, poulet au crème

Roasted Bone Marrow, Colcannon, Sauce Diane

San marzano tomato sauce, cashew mozzarella, parmesan, basil

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

cilantro-mint chutney, puffed rice, semolina crackers

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Octopus, Seasonal Purée, And Rich Sobrasada Spread

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

The classic marg pie

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

cabbage, shiitake mushroom, black mushroom (2pc)

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys


Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
