Best In Town Eats
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Chicken Fried Maitake, Garlic Scape Ranch
Crispy tofu with go chu jiang and chili mayo
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Classic Bolognese, Parmigiano Reggiano
w/ ponzu mayo & shichimi-chili
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Maitre D’hotel Butter, Radish & Herb Salad
Legumes, Cheese, Salsa Verde
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Steamed Chinese broccoli, garlic chips & sweet soy
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Blueberry habanero jam, crispy shallots, polenta, lemon
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
In A Tangy & Creamy Cayenne Curry
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
House Made Sourdough, Red Grapes, Hazelnut
Fried chicken, bacon, cheese, egg, sausage gravy
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
4 pcs - (steamed) prawn, pork & mushroom
(Min 6) Mignonette, Lemon, Horseradish
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Single Origin Black Pepper, Pecorino
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
pork + lamb ragu, brown sage butter, snap peas
(6 pieces) Flower-shaped dumplings filled with chicken and spices
chili jam, B&B pickles, yum yum sauce with fries
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
