traditional friulian fried cheese, soft potatoes, slow cooked onions
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Ancho chili cream, parmesan popcorn
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Fried chicken, bacon, cheese, egg, sausage gravy
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
mushrooms, prosciutto, sun-dried tomatoes, lemon
Assortment of cured meats, piccalilli, grilled sourdough
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Akami, Chutoro, Otoro, Negitoro
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
chili garlic, soybean, vegan oyster sauce, thai basil
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
butter lettuce, hard boiled eggs, capers, dijon dressing
house made noodles, trumpet mushroom, basil, coconut
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Sliced marinated pork jowl, served with herb vinaigrette
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
spring garlic daikon purée, raddiccio slaw, herb oil
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Classic Bolognese, Parmigiano Reggiano
Fraser Valley Duck, Lentils, Pomme Purée
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
House Smoked Bacon, Grilled Spring Onion, Vermouth
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Bison tartare, assorted aioli, buttermilk onion rings
Garlic, ginger, marinated crispy free-range chicken
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
House Made Sourdough, Red Grapes, Hazelnut
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Deep fried breaded jumbo size prawns and scallops
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Shrimp & vegetable dumplings. 4 pieces
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
black truffle aioli, wild watercress, grilled sourdough
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja