Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Bulldog Sauce, Cabbage, Kewpie Mayo
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Bison tartare, assorted aioli, buttermilk onion rings
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Legumes, Cheese, Salsa Verde
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
black truffle aioli, wild watercress, grilled sourdough
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
herby spicy seared hamachi
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Classic Bolognese, Parmigiano Reggiano
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Japanese style omelette, fried rice and tomato sauce
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Crisp Dough Pillows, Parmigiano Reggianno
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Seedy sourdough flatbread, served with seasonal dips
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Ancho chili cream, parmesan popcorn
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Stuffed with paneer cheese & spinach
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Tuscan braised ribs, rosemary salt, smoked cherry glaze
4 pcs - (steamed) prawn, pork & mushroom
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Wagyu Beef, Japanese Uni, White Truffles
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus