Best In Town Eats
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
1lb manila clams, chili, garlic, white wine, parsley & lemon
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Smoked Castelvetrano, Chorizo Vinaigrette
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Steamed rice served in chicken and potato curry rich in coconut milk
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
roasted bone marrow, secret sauce, banh mi crostini
w/ ponzu mayo & shichimi-chili
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Shrimp & vegetable dumplings. 4 pieces
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Premium Oyster Topped With Uni And Caviar
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Legumes, Cheese, Salsa Verde
San marzano tomato sauce, cashew mozzarella, parmesan, basil
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Pan Fried; Beef, pork, or vegetable
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
House-made udon with premium dashi broth, served with tempura bits and green onion
Tiger prawns, manila clams, baby scallops, lemon dill cream
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
hoisin glaze, ginger sesame slaw, jalapeno jam
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
crispy fried chicken with a light dust of hot Mumma spice
House Smoked Bacon, Grilled Spring Onion, Vermouth
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Mussels, white wine, cream, smoked bacon lardons, spring onion
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Sauteed Thin Pork Sausage Finished With Basque Cider
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
rabbit ragù, fried rosemary, english peas, lemon zest
Deep fried breaded jumbo size prawns and scallops
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
4 pcs - (steamed) prawn, pork & mushroom
Anchovy, Caper, Chilli, Pomodoro, Rapini
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
