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Best In Town Eats
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Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
black truffle aioli, wild watercress, grilled sourdough
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
(Min 6) Mignonette, Lemon, Horseradish
Steamed rice served in chicken and potato curry rich in coconut milk
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
General Tao's Sauce, fried chicken wings, grilled broccolini
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
a selection of house-made charcuterie and cheese
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Bacon, Shallots, Grana Padano Parmesan, Panko
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Seedy sourdough flatbread, served with seasonal dips
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Culatello, mozzarella di bufala, compressed pears, thai chili
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
1lb manila clams, chili, garlic, white wine, parsley & lemon
8pc salmon 3pc amaebi marinated in house-made soy sauce
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Garlic, ginger, marinated crispy free-range chicken
Assorted Chutney, Toasted Fox Nuts
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Seasonal Compound Butter, Grilled Garlic Scapes
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Egg noodles, marinated egg, prawn & pork wontons
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Wagyu Beef, Japanese Uni, White Truffles
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
crispy fried chicken with a light dust of hot Mumma spice
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
thinly sliced beef tenderloin, horseradish aioli , grana padano,
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
