Best In Town Eats
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Herby Goodness, Salsa Machsa
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
slow smoked with house rub, smothered in house caroline red bbq sauce
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
black truffle aioli, wild watercress, grilled sourdough
Caramelized Onion Beef Broth, Croutons, Gratinée
Mussels, white wine, cream, smoked bacon lardons, spring onion
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
roasted bone marrow, secret sauce, banh mi crostini
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Served With Lemon, Fresh Grated Horseradish And Mignonette
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Ancho chili cream, parmesan popcorn
Crispy tofu with go chu jiang and chili mayo
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
side stripe shrimp, aglio e olio, pangrattato
Maitre D’hotel Butter, Radish & Herb Salad
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Caramelized Onion, Crouton, Gruyère
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
fennel sausage, soft boiled egg, panko, spicy mayo
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Orange gastrique, roasted carrots & pommes dauphine
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
chili garlic, soybean, vegan oyster sauce, thai basil
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
traditional friulian fried cheese, soft potatoes, slow cooked onions
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Premium Oyster Topped With Uni And Caviar
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
mushrooms, prosciutto, sun-dried tomatoes, lemon
