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Best In Town Eats
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Pepperoni, Gaeta Olives, Mozzarella
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Akami, Chutoro, Otoro, Negitoro
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Onion, Bacon, Chicken Broth, Baguette, Gruyère
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
rabbit ragù, fried rosemary, english peas, lemon zest
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
confit tomato, crispy basil, tarragon, poulet au crème
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
house made noodles, trumpet mushroom, basil, coconut
Bulldog Sauce, Cabbage, Kewpie Mayo
Basil, garlic, tomato, chili
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
4 pcs - (steamed) prawn, pork & mushroom
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Thinly shaved veal loin, capers, tonnato sauce
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Assortment of cured meats, piccalilli, grilled sourdough
slow smoked and smothered wth our texas whiskey bbq sauce
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Pickled Vegetables, Fennel Pollen
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
avocado salsa, pickled shallots, Chancho corn tortilla
Garlic, ginger, marinated crispy free-range chicken
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Fried chicken, bacon, cheese, egg, sausage gravy
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Deep fried breaded tofu and variety of seasonal vegetables
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Marinara, Double Pepperoni and Cheese
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
