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Best In Town Eats
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Pepperoni, Gaeta Olives, Mozzarella
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
traditional friulian fried cheese, soft potatoes, slow cooked onions
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
medjool date glaze, ginger labneh, buckwheat
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
4 pcs - (steamed) prawn, pork & mushroom
Pork & Shrimp Or Vegetarian, Chili Crunch
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Pan Fried; Beef, pork, or vegetable
Bulldog Sauce, Cabbage, Kewpie Mayo
rabbit ragù, fried rosemary, english peas, lemon zest
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Dungeness crab, prawns, squid, Calabrian chili butter
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
General Tao's Sauce, fried chicken wings, grilled broccolini
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Gindara sablefish, radicchio crepe with lemon verbena butter
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Basil, garlic, tomato, chili
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
San marzano tomato sauce, cashew mozzarella, parmesan, basil
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Beef tenderloin, green onion, capers, arugula, parmigiano
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Crispy pork, carrot, daikon, lechon sauce, and green onions
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
arrabbiata, burrata, parmesan, baguette
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Sauteed Thin Pork Sausage Finished With Basque Cider
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
(Min 6) Mignonette, Lemon, Horseradish
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
pork + lamb ragu, brown sage butter, snap peas
