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Best In Town Eats
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wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Deep fried breaded tofu and variety of seasonal vegetables
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
cilantro-mint chutney, puffed rice, semolina crackers
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
A southeast Asian style flatbread with curry sauce on the side
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Arugula, Insalata di Tonno, Roasted Onion
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Single Origin Black Pepper, Pecorino
hoisin glaze, ginger sesame slaw, jalapeno jam
Bacon, Shallots, Grana Padano Parmesan, Panko
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
dried age roasted duck, asian pear cucumber salad
confit tomato, crispy basil, tarragon, poulet au crème
Deep fried breaded jumbo size prawns and scallops
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Bulldog Sauce, Cabbage, Kewpie Mayo
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Sieglinde Potato, Baby Turnip
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
medjool date glaze, ginger labneh, buckwheat
6 pcs Pork spring rolls and plum sauce
Sea urchin, hazelnut, pear, squid ink brioche
slow smoked and smothered with carolina red bbq sauce
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
(Min 6) Mignonette, Lemon, Horseradish
Steamed rice served in chicken and potato curry rich in coconut milk
