Best In Town Eats
Carrot Lox, Aburi Sauce, Shiso, Serrano, 6 Pieces
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Morel And Elderflower Piccata
Bacon, Shallots, Grana Padano Parmesan, Panko
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Caramelized Onion Beef Broth, Croutons, Gratinée
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
preserved cherries, waffles, smoked maple syrup
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Anchovy, Caper, Chilli, Pomodoro, Rapini
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Akami, Chutoro, Otoro, Negitoro
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Signature pie loaded with Ezzo Supreme Roni cups
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Sea urchin, hazelnut, pear, squid ink brioche
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Seedy sourdough flatbread, served with seasonal dips
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Assortment of cured meats, piccalilli, grilled sourdough
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
General Tao's Sauce, fried chicken wings, grilled broccolini
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Pomelo topped with crispy shallots, shredded coconut
spring garlic daikon purée, raddiccio slaw, herb oil
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Steamed rice served in chicken and potato curry rich in coconut milk
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Classic Bolognese, Parmigiano Reggiano
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
hoisin glaze, ginger sesame slaw, jalapeno jam
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Shrimp & vegetable dumplings. 4 pieces
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Sauteed Thin Pork Sausage Finished With Basque Cider
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
