Best In Town Eats
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
General Tao's Sauce, fried chicken wings, grilled broccolini
Legumes, Cheese, Salsa Verde
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Sliced marinated grilled beef, served with herb vinaigrette
Served With Lemon, Fresh Grated Horseradish And Mignonette
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Garlic, ginger, marinated crispy free-range chicken
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Al pastor, fried beans, avocado salsa, pickled onions
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
San marzano tomato sauce, cashew mozzarella, parmesan, basil
6 pcs Pork spring rolls and plum sauce
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
side stripe shrimp, aglio e olio, pangrattato
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Fried chicken, bacon, cheese, egg, sausage gravy
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
chili jam, B&B pickles, yum yum sauce with fries
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
chili garlic, soybean, vegan oyster sauce, thai basil
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Deep fried breaded jumbo size prawns and scallops
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
House-made udon with premium dashi broth, served with tempura bits and green onion
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Onion, Bacon, Chicken Broth, Baguette, Gruyère
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
slow smoked and smothered with carolina red bbq sauce
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
herby spicy seared hamachi
Steamed Chinese broccoli, garlic chips & sweet soy
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
(Min 6) Mignonette, Lemon, Horseradish
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Sea urchin, hazelnut, pear, squid ink brioche
