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2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Gindara sablefish, radicchio crepe with lemon verbena butter

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

Octopus, Seasonal Purée, And Rich Sobrasada Spread

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

roasted bone marrow, secret sauce, banh mi crostini

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

side stripe shrimp, aglio e olio, pangrattato

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Deep fried chicken skin, fish sauce, lime leaf, black pepper

slow smoked and smothered with carolina red bbq sauce

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions


Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

Legumes, Cheese, Salsa Verde

Yuzu Garlic Butter Or Sriracha Honey Lime

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

medjool date glaze, ginger labneh, buckwheat

dried age roasted duck, asian pear cucumber salad

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

in Thick Yoghurt and Garlic Curry with Onion Rings

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

1lb manila clams, chili, garlic, white wine, parsley & lemon

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Chilean crab, baby shrimp, corn sofrito, saffron aioli

slow smoked and smothered wth our texas whiskey bbq sauce

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

a selection of house-made charcuterie and cheese

mushrooms, prosciutto, sun-dried tomatoes, lemon

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Pork & Shrimp Or Vegetarian, Chili Crunch

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Premium Oyster Topped With Uni And Caviar

cilantro-mint chutney, puffed rice, semolina crackers

vichyssoise, green coriander vinegar, crispy leeks

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Al pastor, fried beans, avocado salsa, pickled onions
