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2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Pork Belly, Coconut Cream, Shrimp Paste, Chili

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

herby spicy seared hamachi

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

slow smoked and smothered with carolina red bbq sauce

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

rabbit ragù, fried rosemary, english peas, lemon zest

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Octopus, Seasonal Purée, And Rich Sobrasada Spread

egg salad, red crab, black truffle, milk bread

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

In A Tangy & Creamy Cayenne Curry

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil


Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

Crispy tofu with go chu jiang and chili mayo

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

aji amarillo puree, pickled turnip, chicharrones

crispy fried chicken with a light dust of hot Mumma spice

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

Al pastor, fried beans, avocado salsa, pickled onions

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Single Origin Black Pepper, Pecorino

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

Roasted Bone Marrow, Colcannon, Sauce Diane

A southeast Asian style flatbread with curry sauce on the side

cilantro-mint chutney, puffed rice, semolina crackers

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

Served with Basmati Cumin Rice

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Pickled Vegetables, Fennel Pollen

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Smoked Bone marrow Emulsion, Onion Ash & Pickle

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

General Tao's Sauce, fried chicken wings, grilled broccolini

Premium Oyster Topped With Uni And Caviar

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
