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Best In Town Eats
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2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Japanese style omelette, fried rice and tomato sauce
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Seedy sourdough flatbread, served with seasonal dips
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Blueberry habanero jam, crispy shallots, polenta, lemon
fennel sausage, soft boiled egg, panko, spicy mayo
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Classic Bolognese, Parmigiano Reggiano
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Caramelized Onion, Crouton, Gruyère
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
butter lettuce, hard boiled eggs, capers, dijon dressing
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Bulldog Sauce, Cabbage, Kewpie Mayo
Ancho chili cream, parmesan popcorn
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Basil, garlic, tomato, chili
Legumes, Cheese, Salsa Verde
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
pomodoro, basil, grana padano
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Al pastor, fried beans, avocado salsa, pickled onions
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
spring garlic daikon purée, raddiccio slaw, herb oil
Herby Goodness, Salsa Machsa
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
(Min 6) Mignonette, Lemon, Horseradish
8pc salmon 3pc amaebi marinated in house-made soy sauce
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Sea urchin, hazelnut, pear, squid ink brioche
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
