Best In Town Eats
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Beef tenderloin, green onion, capers, arugula, parmigiano
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Wagyu Beef, Japanese Uni, White Truffles
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
The classic marg pie
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
ocally sourced, cocktail sauce, mignonette, lemon
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Anchovy, Caper, Chilli, Pomodoro, Rapini
4 pcs - (steamed) prawn, pork & mushroom
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
6 pcs Pork spring rolls and plum sauce
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Marinara, Double Pepperoni and Cheese
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
slow smoked and smothered wth our texas whiskey bbq sauce
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
mushrooms, prosciutto, sun-dried tomatoes, lemon
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Signature pie loaded with Ezzo Supreme Roni cups
Egg noodles, marinated egg, prawn & pork wontons
Crisp Dough Pillows, Parmigiano Reggianno
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Chilean crab, baby shrimp, corn sofrito, saffron aioli
hoisin glaze, ginger sesame slaw, jalapeno jam
Sauteed Thin Pork Sausage Finished With Basque Cider
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Bulldog Sauce, Cabbage, Kewpie Mayo
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
arrabbiata, burrata, parmesan, baguette
