

Fried chicken, bacon, cheese, egg, sausage gravy

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Bison tartare, assorted aioli, buttermilk onion rings

Crispy pork, carrot, daikon, lechon sauce, and green onions

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

rabbit ragù, fried rosemary, english peas, lemon zest

Cheese Grillers & Straight Up Tomato soup taster

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Caramelized Onion Beef Broth, Croutons, Gratinée

Bulldog Sauce, Cabbage, Kewpie Mayo

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Sauteed Thin Pork Sausage Finished With Basque Cider

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

chili garlic, soybean, vegan oyster sauce, thai basil

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Marinara, Double Pepperoni and Cheese

chili jam, B&B pickles, yum yum sauce with fries

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Caramelized Onion, Crouton, Gruyère

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Accoutrement, egg yolk, Parmagiano Reggiano, toast

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Shrimp & vegetable dumplings. 4 pieces

Beef tenderloin, green onion, capers, arugula, parmigiano

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

aji amarillo puree, pickled turnip, chicharrones

Anchovy, Caper, Chilli, Pomodoro, Rapini

Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

preserved cherries, waffles, smoked maple syrup

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots

Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
