Best In Town Eats
Fried chicken, bacon, cheese, egg, sausage gravy
side stripe shrimp, aglio e olio, pangrattato
spring garlic daikon purée, raddiccio slaw, herb oil
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
house made noodles, trumpet mushroom, basil, coconut
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Shrimp & vegetable dumplings. 4 pieces
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Bacon, Shallots, Grana Padano Parmesan, Panko
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Garum, Fudgy Yolk, Sorrel And Shiso
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Served With Lemon, Fresh Grated Horseradish And Mignonette
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
chili garlic, soybean, vegan oyster sauce, thai basil
Anchovy, Caper, Chilli, Pomodoro, Rapini
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
w/ ponzu mayo & shichimi-chili
black truffle aioli, wild watercress, grilled sourdough
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
slow smoked with house rub, smothered in house caroline red bbq sauce
Pan Fried; Beef, pork, or vegetable
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Garlic, ginger, marinated crispy free-range chicken
Wagyu Beef, Japanese Uni, White Truffles
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Blueberry habanero jam, crispy shallots, polenta, lemon
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Single Origin Black Pepper, Pecorino
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
roasted bone marrow, secret sauce, banh mi crostini
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
