Best In Town Eats
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
slow smoked and smothered with carolina red bbq sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
A southeast Asian style flatbread with curry sauce on the side
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Beef tenderloin, green onion, capers, arugula, parmigiano
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
black truffle aioli, wild watercress, grilled sourdough
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
preserved cherries, waffles, smoked maple syrup
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Deep fried breaded tofu and variety of seasonal vegetables
Legumes, Cheese, Salsa Verde
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Steamed rice served in chicken and potato curry rich in coconut milk
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Sea urchin, hazelnut, pear, squid ink brioche
deep fried pork belly stir-fried with garlic, Thai chili
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Stuffed with paneer cheese & spinach
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
pork + lamb ragu, brown sage butter, snap peas
Shrimp & vegetable dumplings. 4 pieces
