Best In Town Eats
Egg noodles, marinated egg, prawn & pork wontons
side stripe shrimp, aglio e olio, pangrattato
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Pork & Shrimp Or Vegetarian, Chili Crunch
Premium Oyster Topped With Uni And Caviar
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
slow smoked with house rub, smothered in house caroline red bbq sauce
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Fried chicken, bacon, cheese, egg, sausage gravy
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Akami, Chutoro, Otoro, Negitoro
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Anchovy, Caper, Chilli, Pomodoro, Rapini
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Garlic, ginger, marinated crispy free-range chicken
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
w/ ponzu mayo & shichimi-chili
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Fraser Valley Duck, Lentils, Pomme Purée
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Morel And Elderflower Piccata
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
hoisin glaze, ginger sesame slaw, jalapeno jam
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
