

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Crisp Dough Pillows, Parmigiano Reggianno

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

(Min 6) Mignonette, Lemon, Horseradish

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

4 pcs - (steamed) prawn, pork & mushroom

Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

Steelhead Trout, Delicata, Parsnip, Pickled Raisin

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Mussels, white wine, cream, smoked bacon lardons, spring onion

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Sea urchin, hazelnut, pear, squid ink brioche

hoisin glaze, ginger sesame slaw, jalapeno jam

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Accoutrement, egg yolk, Parmagiano Reggiano, toast

A southeast Asian style flatbread with curry sauce on the side

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Wagyu Beef, Japanese Uni, White Truffles

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil

Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

House-made udon with premium dashi broth, served with tempura bits and green onion
