Best In Town Eats
Kimchi Pancake
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Pork & Shrimp Or Vegetarian, Chili Crunch
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
1lb manila clams, chili, garlic, white wine, parsley & lemon
Signature pie loaded with Ezzo Supreme Roni cups
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
dried age roasted duck, asian pear cucumber salad
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Morel And Elderflower Piccata
House-made udon with premium dashi broth, served with tempura bits and green onion
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
arrabbiata, burrata, parmesan, baguette
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
ocally sourced, cocktail sauce, mignonette, lemon
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
deep fried pork belly stir-fried with garlic, Thai chili
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Al pastor, fried beans, avocado salsa, pickled onions
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Premium Oyster Topped With Uni And Caviar
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Legumes, Cheese, Salsa Verde
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
6 pcs Pork spring rolls and plum sauce
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Shrimp & vegetable dumplings. 4 pieces
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Akami, Chutoro, Otoro, Negitoro
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Smoked Castelvetrano, Chorizo Vinaigrette
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Egg noodles, marinated egg, prawn & pork wontons
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
