Best In Town Eats
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Stuffed with paneer cheese & spinach
8pc salmon 3pc amaebi marinated in house-made soy sauce
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
slow smoked with house rub, smothered in house caroline red bbq sauce
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
dried age roasted duck, asian pear cucumber salad
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Cheese Grillers & Straight Up Tomato soup taster
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Caramelized Onion, Crouton, Gruyère
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
w/ ponzu mayo & shichimi-chili
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Single Origin Black Pepper, Pecorino
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
spring garlic daikon purée, raddiccio slaw, herb oil
Bacon, Shallots, Grana Padano Parmesan, Panko
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Brown Butter, Sage, Hazelnuts, Fontina Fondu
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Seitan, poivre sauce, red onion, watercress salad
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Sauteed Thin Pork Sausage Finished With Basque Cider
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Served With Lemon, Fresh Grated Horseradish And Mignonette
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
