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Best In Town Eats
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salmon, crab, cucumber, rolled in tobiko, Miku sauce
Sauteed Thin Pork Sausage Finished With Basque Cider
Japanese style omelette, fried rice and tomato sauce
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
House Smoked, Sarawak Pepper, Maple Ancho Glaze
thinly sliced beef tenderloin, horseradish aioli , grana padano,
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Seitan, poivre sauce, red onion, watercress salad
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
pressed BC wild sockeye salmon, jalapeño, Miku sauce
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Basil, garlic, tomato, chili
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Signature pie loaded with Ezzo Supreme Roni cups
deep fried pork belly stir-fried with garlic, Thai chili
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
traditional friulian fried cheese, soft potatoes, slow cooked onions
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
House-made udon with premium dashi broth, served with tempura bits and green onion
Wagyu Beef, Japanese Uni, White Truffles
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
chili garlic, soybean, vegan oyster sauce, thai basil
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
in Tomato and Coconut Curry with House Naan
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
General Tao's Sauce, fried chicken wings, grilled broccolini
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
spring garlic daikon purée, raddiccio slaw, herb oil
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
pork + lamb ragu, brown sage butter, snap peas
Crispy pork, carrot, daikon, lechon sauce, and green onions
Deep fried breaded tofu and variety of seasonal vegetables
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
