Best In Town Eats
salmon, crab, cucumber, rolled in tobiko, Miku sauce
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Classic Bolognese, Parmigiano Reggiano
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Smoked Castelvetrano, Chorizo Vinaigrette
Sea urchin, hazelnut, pear, squid ink brioche
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Legumes, Cheese, Salsa Verde
spring garlic daikon purée, raddiccio slaw, herb oil
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Akami, Chutoro, Otoro, Negitoro
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
chili garlic, soybean, vegan oyster sauce, thai basil
A southeast Asian style flatbread with curry sauce on the side
aji amarillo puree, pickled turnip, chicharrones
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
slow smoked and smothered with carolina red bbq sauce
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Anchovy, Caper, Chilli, Pomodoro, Rapini
Seedy sourdough flatbread, served with seasonal dips
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
butter lettuce, hard boiled eggs, capers, dijon dressing
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Marinara, Double Pepperoni and Cheese
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
black truffle aioli, wild watercress, grilled sourdough
crispy fried chicken with a light dust of hot Mumma spice
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
dried age roasted duck, asian pear cucumber salad
6 pcs Pork spring rolls and plum sauce
