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salmon, crab, cucumber, rolled in tobiko, Miku sauce

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Seasonal Compound Butter, Grilled Garlic Scapes

The classic marg pie

chili garlic, soybean, vegan oyster sauce, thai basil

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

roasted bone marrow, secret sauce, banh mi crostini

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Sieglinde Potato, Baby Turnip

Bulldog Sauce, Cabbage, Kewpie Mayo

8pc salmon 3pc amaebi marinated in house-made soy sauce

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

Orange gastrique, roasted carrots & pommes dauphine

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

house made noodles, trumpet mushroom, basil, coconut

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Sea urchin, hazelnut, pear, squid ink brioche

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado


Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Yuzu Garlic Butter Or Sriracha Honey Lime

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

butter lettuce, hard boiled eggs, capers, dijon dressing

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

herby spicy seared hamachi

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Hokkaido scallops, radish, ponzu, chili crisp

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Seitan, poivre sauce, red onion, watercress salad

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

avocado salsa, pickled shallots, Chancho corn tortilla

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

Thinly shaved veal loin, capers, tonnato sauce

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
