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Best In Town Eats
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salmon, crab, cucumber, rolled in tobiko, Miku sauce
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Yuzu Garlic Butter Or Sriracha Honey Lime
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Chilean crab, baby shrimp, corn sofrito, saffron aioli
dried age roasted duck, asian pear cucumber salad
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Maitre D’hotel Butter, Radish & Herb Salad
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
House-made udon with premium dashi broth, served with tempura bits and green onion
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Ancho chili cream, parmesan popcorn
confit tomato, crispy basil, tarragon, poulet au crème
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
medjool date glaze, ginger labneh, buckwheat
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Gindara sablefish, radicchio crepe with lemon verbena butter
Fried chicken, bacon, cheese, egg, sausage gravy
pistachio pesto, fior di latte, toasted pistachios
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
side stripe shrimp, aglio e olio, pangrattato
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
italian sausage and braised fennel ragu, grana padano
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Pickled Vegetables, Gorgonzola, Focaccia Croutons
(6 pieces) Flower-shaped dumplings filled with chicken and spices
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Stuffed with paneer cheese & spinach
Loong Kong chicken, mushrtooms a la crème
Tomato, fior di latte, basil, extra virgin olive oil
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Sea urchin, hazelnut, pear, squid ink brioche
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
arrabbiata, burrata, parmesan, baguette
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
