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Best In Town Eats
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salmon, crab, cucumber, rolled in tobiko, Miku sauce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Classic Bolognese, Parmigiano Reggiano
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Culatello, mozzarella di bufala, compressed pears, thai chili
Maitre D’hotel Butter, Radish & Herb Salad
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
roasted bone marrow, secret sauce, banh mi crostini
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
traditional friulian fried cheese, soft potatoes, slow cooked onions
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Yuzu Garlic Butter Or Sriracha Honey Lime
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
dried age roasted duck, asian pear cucumber salad
Arugula, Insalata di Tonno, Roasted Onion
Pork & Shrimp Or Vegetarian, Chili Crunch
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Single Origin Black Pepper, Pecorino
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
arrabbiata, burrata, parmesan, baguette
Egg noodles, marinated egg, prawn & pork wontons
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Sliced marinated pork jowl, served with herb vinaigrette
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
chili garlic, soybean, vegan oyster sauce, thai basil
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Marinara, Double Pepperoni and Cheese
8pc salmon 3pc amaebi marinated in house-made soy sauce
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Beef tenderloin, green onion, capers, arugula, parmigiano
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
