Best In Town Eats
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Mussels, white wine, cream, smoked bacon lardons, spring onion
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Tomato, fior di latte, basil, extra virgin olive oil
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Shrimp & vegetable dumplings. 4 pieces
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
spring garlic daikon purée, raddiccio slaw, herb oil
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Premium Oyster Topped With Uni And Caviar
Chicken Fried Maitake, Garlic Scape Ranch
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Yuzu Garlic Butter Or Sriracha Honey Lime
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
fennel sausage, soft boiled egg, panko, spicy mayo
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Smoked Castelvetrano, Chorizo Vinaigrette
The classic marg pie
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
4 pcs - (steamed) prawn, pork & mushroom
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
black truffle aioli, wild watercress, grilled sourdough
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Caramelized Onion, Crouton, Gruyère
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
side stripe shrimp, aglio e olio, pangrattato
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Fried chicken, bacon, cheese, egg, sausage gravy
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
