Best In Town Eats
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
herby spicy seared hamachi
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Single Origin Black Pepper, Pecorino
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
hoisin glaze, ginger sesame slaw, jalapeno jam
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
6 pcs Pork spring rolls and plum sauce
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Bulldog Sauce, Cabbage, Kewpie Mayo
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
House Smoked Bacon, Grilled Spring Onion, Vermouth
Signature pie loaded with Ezzo Supreme Roni cups
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
House-made udon with premium dashi broth, served with tempura bits and green onion
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Wagyu Beef, Japanese Uni, White Truffles
Mussels, white wine, cream, smoked bacon lardons, spring onion
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
preserved cherries, waffles, smoked maple syrup
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Garum, Fudgy Yolk, Sorrel And Shiso
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
House Made Sourdough, Red Grapes, Hazelnut
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Yuzu Garlic Butter Or Sriracha Honey Lime
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Sauteed Thin Pork Sausage Finished With Basque Cider
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
