Best In Town Eats
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Dungeness crab, prawns, squid, Calabrian chili butter
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Maitre D’hotel Butter, Radish & Herb Salad
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Served With Lemon, Fresh Grated Horseradish And Mignonette
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
(Min 6) Mignonette, Lemon, Horseradish
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
spring garlic daikon purée, raddiccio slaw, herb oil
Marinara, Double Pepperoni and Cheese
Akami, Chutoro, Otoro, Negitoro
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Onion, Bacon, Chicken Broth, Baguette, Gruyère
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Shrimp & vegetable dumplings. 4 pieces
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
herby spicy seared hamachi
Chilean crab, baby shrimp, corn sofrito, saffron aioli
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
traditional friulian fried cheese, soft potatoes, slow cooked onions
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Caramelized Onion, Crouton, Gruyère
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Chicken Fried Maitake, Garlic Scape Ranch
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
