

mustard sauce, slivered onion

Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice

(Min 6) Mignonette, Lemon, Horseradish

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Taleggio, Scallion, Pancetta, Sherry Butter Sauce

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Sea urchin, hazelnut, pear, squid ink brioche

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Smoked Castelvetrano, Chorizo Vinaigrette

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Beef Tartare, Giardiniera, Pickled Egg, Ciabtta

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

deep fried pork belly stir-fried with garlic, Thai chili

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

San marzano tomato sauce, cashew mozzarella, parmesan, basil

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

Seared Scallops, Smoked Pork Hock, Spring Peas & Onions

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Classic Bolognese, Parmigiano Reggiano

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

1lb manila clams, chili, garlic, white wine, parsley & lemon

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

slow smoked and smothered with carolina red bbq sauce

traditional friulian fried cheese, soft potatoes, slow cooked onions
