mustard sauce, slivered onion
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
fennel sausage, soft boiled egg, panko, spicy mayo
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Blueberry habanero jam, crispy shallots, polenta, lemon
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Egg noodles, marinated egg, prawn & pork wontons
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
w/ ponzu mayo & shichimi-chili
Sauteed Thin Pork Sausage Finished With Basque Cider
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
rabbit ragù, fried rosemary, english peas, lemon zest
Beef tenderloin, green onion, capers, arugula, parmigiano
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
(Min 6) Mignonette, Lemon, Horseradish
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
mussel & shallot cream, charred cabbage & herb salad
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
General Tao's Sauce, fried chicken wings, grilled broccolini
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Seitan, poivre sauce, red onion, watercress salad
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
traditional friulian fried cheese, soft potatoes, slow cooked onions
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Assortment of cured meats, piccalilli, grilled sourdough
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
slow smoked with house rub, smothered in house caroline red bbq sauce
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery