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Best In Town Eats
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Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
hoisin glaze, ginger sesame slaw, jalapeno jam
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Sauteed Thin Pork Sausage Finished With Basque Cider
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
chili jam, B&B pickles, yum yum sauce with fries
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Pickled Vegetables, Fennel Pollen
(Min 6) Mignonette, Lemon, Horseradish
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Gindara sablefish, radicchio crepe with lemon verbena butter
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
a selection of house-made charcuterie and cheese
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
three day cure & braised pork, kale, broccolini, mezcal salsa verde
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Single Origin Black Pepper, Pecorino
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
crispy fried chicken with a light dust of hot Mumma spice
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
italian sausage and braised fennel ragu, grana padano
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Yuzu Garlic Butter Or Sriracha Honey Lime
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
w/ ponzu mayo & shichimi-chili
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
side stripe shrimp, aglio e olio, pangrattato
General Tao's Sauce, fried chicken wings, grilled broccolini
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
