Best In Town Eats
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Signature pie loaded with Ezzo Supreme Roni cups
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Steamed Chinese broccoli, garlic chips & sweet soy
spring garlic daikon purée, raddiccio slaw, herb oil
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
w/ ponzu mayo & shichimi-chili
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
6 pcs Pork spring rolls and plum sauce
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Egg noodles, marinated egg, prawn & pork wontons
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Smoked Castelvetrano, Chorizo Vinaigrette
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Bacon, Shallots, Grana Padano Parmesan, Panko
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
ocally sourced, cocktail sauce, mignonette, lemon
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Thai Basil, Fried Shallots, Rice Cracker
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
slow smoked and smothered with carolina red bbq sauce
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
house made noodles, trumpet mushroom, basil, coconut
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
roasted bone marrow, secret sauce, banh mi crostini
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
