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Best In Town Eats
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( 6 pieces ) Spiced chickpea and tahini
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Shrimp & vegetable dumplings. 4 pieces
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Bulldog Sauce, Cabbage, Kewpie Mayo
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Sauteed Thin Pork Sausage Finished With Basque Cider
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Served with Basmati Cumin Rice
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Maitre D’hotel Butter, Radish & Herb Salad
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
A southeast Asian style flatbread with curry sauce on the side
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Herby Goodness, Salsa Machsa
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Thinly shaved veal loin, capers, tonnato sauce
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
ocally sourced, cocktail sauce, mignonette, lemon
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Pickled Vegetables, Fennel Pollen
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Seasonal Compound Butter, Grilled Garlic Scapes
Crispy pork, carrot, daikon, lechon sauce, and green onions
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
egg salad, red crab, black truffle, milk bread
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
