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Best In Town Eats
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( 6 pieces ) Spiced chickpea and tahini
4 pcs - (steamed) prawn, pork & mushroom
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
cilantro-mint chutney, puffed rice, semolina crackers
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
black truffle aioli, wild watercress, grilled sourdough
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Shrimp & vegetable dumplings. 4 pieces
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
mushrooms, prosciutto, sun-dried tomatoes, lemon
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
A southeast Asian style flatbread with curry sauce on the side
Fried chicken, bacon, cheese, egg, sausage gravy
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
ocally sourced, cocktail sauce, mignonette, lemon
house made noodles, trumpet mushroom, basil, coconut
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Pomelo topped with crispy shallots, shredded coconut
Sieglinde Potato, Baby Turnip
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
italian sausage and braised fennel ragu, grana padano
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
a selection of house-made charcuterie and cheese
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Classic Bolognese, Parmigiano Reggiano
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Seitan, poivre sauce, red onion, watercress salad
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Blueberry habanero jam, crispy shallots, polenta, lemon
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
