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Best In Town Eats
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( 6 pieces ) Spiced chickpea and tahini
Loong Kong chicken, mushrtooms a la crème
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
a selection of house-made charcuterie and cheese
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Maitre D’hotel Butter, Radish & Herb Salad
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Bulldog Sauce, Cabbage, Kewpie Mayo
Bison tartare, assorted aioli, buttermilk onion rings
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Fried chicken, bacon, cheese, egg, sausage gravy
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Gindara sablefish, radicchio crepe with lemon verbena butter
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
The classic marg pie
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Served With Lemon, Fresh Grated Horseradish And Mignonette
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Assortment of cured meats, piccalilli, grilled sourdough
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Crispy pork, carrot, daikon, lechon sauce, and green onions
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
deep fried pork belly stir-fried with garlic, Thai chili
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Classic Bolognese, Parmigiano Reggiano
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Tiger prawns, manila clams, baby scallops, lemon dill cream
Dungeness crab, prawns, squid, Calabrian chili butter
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Basil, garlic, tomato, chili
