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Best In Town Eats
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( 6 pieces ) Spiced chickpea and tahini
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Al pastor, fried beans, avocado salsa, pickled onions
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
mushrooms, prosciutto, sun-dried tomatoes, lemon
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Basil, garlic, tomato, chili
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
garlic aioli, crispy capers, sun gold tomatoes
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
pomodoro, basil, grana padano
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Egg noodles, marinated egg, prawn & pork wontons
w/ ponzu mayo & shichimi-chili
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Sieglinde Potato, Baby Turnip
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Fried chicken, bacon, cheese, egg, sausage gravy
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Pork & Shrimp Or Vegetarian, Chili Crunch
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Tomato, fior di latte, basil, extra virgin olive oil
Caramelized Onion, Crouton, Gruyère
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
General Tao's Sauce, fried chicken wings, grilled broccolini
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
