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( 6 pieces ) Spiced chickpea and tahini

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

spring garlic daikon purée, raddiccio slaw, herb oil

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

General Tao's Sauce, fried chicken wings, grilled broccolini

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Yuzu Garlic Butter Or Sriracha Honey Lime

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Classic Bolognese, Parmigiano Reggiano

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Marinara, Double Pepperoni and Cheese

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Hokkaido scallops, radish, ponzu, chili crisp

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Tiger prawns, manila clams, baby scallops, lemon dill cream

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Pickled Vegetables, Fennel Pollen

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Seedy sourdough flatbread, served with seasonal dips

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Chilean crab, baby shrimp, corn sofrito, saffron aioli

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

dried age roasted duck, asian pear cucumber salad

fennel sausage, soft boiled egg, panko, spicy mayo

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

8pc salmon 3pc amaebi marinated in house-made soy sauce

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

Assortment of cured meats, piccalilli, grilled sourdough

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Seitan, poivre sauce, red onion, watercress salad

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
