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Best In Town Eats
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Boneless Fried Chicken With Sweet Chilli Sauce
Orange gastrique, roasted carrots & pommes dauphine
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
italian sausage and braised fennel ragu, grana padano
Gindara sablefish, radicchio crepe with lemon verbena butter
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
rabbit ragù, fried rosemary, english peas, lemon zest
Assorted Chutney, Toasted Fox Nuts
in Tomato and Coconut Curry with House Naan
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Beef tenderloin, green onion, capers, arugula, parmigiano
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Seitan, poivre sauce, red onion, watercress salad
Bison tartare, assorted aioli, buttermilk onion rings
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
preserved cherries, waffles, smoked maple syrup
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
San marzano tomato sauce, cashew mozzarella, parmesan, basil
arrabbiata, burrata, parmesan, baguette
slow smoked with house rub, smothered in house caroline red bbq sauce
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Sea urchin, hazelnut, pear, squid ink brioche
Steamed rice served in chicken and potato curry rich in coconut milk
Sliced marinated grilled beef, served with herb vinaigrette
Maitre D’hotel Butter, Radish & Herb Salad
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
avocado salsa, pickled shallots, Chancho corn tortilla
Japanese style omelette, fried rice and tomato sauce
Pomelo topped with crispy shallots, shredded coconut
8pc salmon 3pc amaebi marinated in house-made soy sauce
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
spring garlic daikon purée, raddiccio slaw, herb oil
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Pickled Vegetables, Fennel Pollen
