Best In Town Eats
Boneless Fried Chicken With Sweet Chilli Sauce
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
4 pcs - (steamed) prawn, pork & mushroom
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
In A Tangy & Creamy Cayenne Curry
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Deep fried breaded tofu and variety of seasonal vegetables
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
8pc salmon 3pc amaebi marinated in house-made soy sauce
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
preserved cherries, waffles, smoked maple syrup
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Sea urchin, hazelnut, pear, squid ink brioche
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Anchovy, Caper, Chilli, Pomodoro, Rapini
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
herby spicy seared hamachi
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
aji amarillo puree, pickled turnip, chicharrones
arrabbiata, burrata, parmesan, baguette
Beef tenderloin, green onion, capers, arugula, parmigiano
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
slow smoked and smothered wth our texas whiskey bbq sauce
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
House Smoked Bacon, Grilled Spring Onion, Vermouth
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
