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Best In Town Eats
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Boneless Fried Chicken With Sweet Chilli Sauce
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Yuzu Garlic Butter Or Sriracha Honey Lime
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
pork + lamb ragu, brown sage butter, snap peas
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Pomelo topped with crispy shallots, shredded coconut
Maitre D’hotel Butter, Radish & Herb Salad
Dungeness Crab, Spaghetti Squash, Crab Emulsion
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
4 pcs - (steamed) prawn, pork & mushroom
Bacon, Shallots, Grana Padano Parmesan, Panko
arrabbiata, burrata, parmesan, baguette
Fried chicken, bacon, cheese, egg, sausage gravy
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Pork & Shrimp Or Vegetarian, Chili Crunch
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Basil, garlic, tomato, chili
Onion, Bacon, Chicken Broth, Baguette, Gruyère
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
italian sausage and braised fennel ragu, grana padano
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
pistachio pesto, fior di latte, toasted pistachios
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
chili garlic, soybean, vegan oyster sauce, thai basil
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Deep fried chicken skin, fish sauce, lime leaf, black pepper
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Accoutrement, egg yolk, Parmagiano Reggiano, toast
mushrooms, prosciutto, sun-dried tomatoes, lemon
Garlic, ginger, marinated crispy free-range chicken
Garum, Fudgy Yolk, Sorrel And Shiso
butter lettuce, hard boiled eggs, capers, dijon dressing
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
