Best In Town Eats
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
1lb manila clams, chili, garlic, white wine, parsley & lemon
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
slow smoked with house rub, smothered in house caroline red bbq sauce
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Anchovy, Caper, Chilli, Pomodoro, Rapini
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Smoked Castelvetrano, Chorizo Vinaigrette
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Bison tartare, assorted aioli, buttermilk onion rings
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Classic Bolognese, Parmigiano Reggiano
house made noodles, trumpet mushroom, basil, coconut
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Local Fraser Valley duck, glazed grapes & apples, duck sauce
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
arrabbiata, burrata, parmesan, baguette
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Fraser Valley Duck, Lentils, Pomme Purée
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Tuscan braised ribs, rosemary salt, smoked cherry glaze
fennel sausage, soft boiled egg, panko, spicy mayo
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
