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Best In Town Eats
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Lettuce, Pickled Cabbage, Jalapeno Aioli
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
A southeast Asian style flatbread with curry sauce on the side
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Deep fried breaded jumbo size prawns and scallops
deep fried pork belly stir-fried with garlic, Thai chili
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Tomato, fior di latte, basil, extra virgin olive oil
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
General Tao's Sauce, fried chicken wings, grilled broccolini
cabbage, shiitake mushroom, black mushroom (2pc)
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
crispy fried chicken with a light dust of hot Mumma spice
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Smoked Castelvetrano, Chorizo Vinaigrette
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Pickled Vegetables, Fennel Pollen
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Basil, garlic, tomato, chili
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
cilantro-mint chutney, puffed rice, semolina crackers
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Sieglinde Potato, Baby Turnip
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Mussels, white wine, cream, smoked bacon lardons, spring onion
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
roasted bone marrow, secret sauce, banh mi crostini
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Thai Basil, Fried Shallots, Rice Cracker
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
fennel sausage, soft boiled egg, panko, spicy mayo
