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with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

preserved cherries, waffles, smoked maple syrup

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Deep fried breaded jumbo size prawns and scallops

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

General Tao's Sauce, fried chicken wings, grilled broccolini

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

Shrimp & vegetable dumplings. 4 pieces

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Served With Lemon, Fresh Grated Horseradish And Mignonette

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Stuffed with paneer cheese & spinach

Tuscan braised ribs, rosemary salt, smoked cherry glaze

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

a selection of house-made charcuterie and cheese

spring garlic daikon purée, raddiccio slaw, herb oil

Wagyu Beef, Japanese Uni, White Truffles

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Served with Basmati Cumin Rice

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula


Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Sliced marinated grilled beef, served with herb vinaigrette

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Pork & Shrimp Or Vegetarian, Chili Crunch

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

House Smoked, Sarawak Pepper, Maple Ancho Glaze

roasted bone marrow, secret sauce, banh mi crostini

traditional friulian fried cheese, soft potatoes, slow cooked onions

House-made udon with premium dashi broth, served with tempura bits and green onion

Crispy pork, carrot, daikon, lechon sauce, and green onions
