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Best In Town Eats
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with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Assorted Chutney, Toasted Fox Nuts
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Seitan, poivre sauce, red onion, watercress salad
Thinly shaved veal loin, capers, tonnato sauce
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
a selection of house-made charcuterie and cheese
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
preserved cherries, waffles, smoked maple syrup
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
herby spicy seared hamachi
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
pistachio condimento, focaccia, pickled jalapeno
Served With Lemon, Fresh Grated Horseradish And Mignonette
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Sieglinde Potato, Baby Turnip
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Vietnamese crispy pork belly, đo chua, thit kho emulsion
(Min 6) Mignonette, Lemon, Horseradish
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
roasted bone marrow, secret sauce, banh mi crostini
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
egg salad, red crab, black truffle, milk bread
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Ancho chili cream, parmesan popcorn
Arugula, Insalata di Tonno, Roasted Onion
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Pecorino, Whey, Freshly Cracked Sarawak Pepper
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Seedy sourdough flatbread, served with seasonal dips
