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Best In Town Eats
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with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Basil, garlic, tomato, chili
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Crispy pork, carrot, daikon, lechon sauce, and green onions
Steamed Chinese broccoli, garlic chips & sweet soy
traditional friulian fried cheese, soft potatoes, slow cooked onions
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
thinly sliced beef tenderloin, horseradish aioli , grana padano,
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Signature pie loaded with Ezzo Supreme Roni cups
The classic marg pie
Hanger Steak Served With Choice Of Pommes Frites Or Salad
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Classic Bolognese, Parmigiano Reggiano
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Sea urchin, hazelnut, pear, squid ink brioche
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
aji amarillo puree, pickled turnip, chicharrones
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
10 year aged cheddar, roasted jalapeño, scallion
A southeast Asian style flatbread with curry sauce on the side
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Assorted Chutney, Toasted Fox Nuts
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Seedy sourdough flatbread, served with seasonal dips
Sieglinde Potato, Baby Turnip
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
preserved cherries, waffles, smoked maple syrup
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Sauteed Thin Pork Sausage Finished With Basque Cider
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
spring garlic daikon purée, raddiccio slaw, herb oil
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Marinara, Double Pepperoni and Cheese
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
(Min 6) Mignonette, Lemon, Horseradish
slow smoked and smothered with carolina red bbq sauce
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
