Best In Town Eats
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Cheese Grillers & Straight Up Tomato soup taster
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Served With Lemon, Fresh Grated Horseradish And Mignonette
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Assortment of cured meats, piccalilli, grilled sourdough
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Sliced marinated grilled beef, served with herb vinaigrette
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
deep fried pork belly stir-fried with garlic, Thai chili
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Al pastor, fried beans, avocado salsa, pickled onions
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Sliced marinated pork jowl, served with herb vinaigrette
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Deep fried breaded jumbo size prawns and scallops
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
House Made Sourdough, Red Grapes, Hazelnut
Signature pie loaded with Ezzo Supreme Roni cups
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
traditional friulian fried cheese, soft potatoes, slow cooked onions
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
(Min 6) Mignonette, Lemon, Horseradish
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
w/ ponzu mayo & shichimi-chili
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
