.png)
Best In Town Eats
.png)
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Sliced marinated grilled beef, served with herb vinaigrette
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
pressed BC wild sockeye salmon, jalapeño, Miku sauce
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Egg noodles, marinated egg, prawn & pork wontons
Blueberry habanero jam, crispy shallots, polenta, lemon
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Herby Goodness, Salsa Machsa
Deep fried breaded jumbo size prawns and scallops
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
avocado salsa, pickled shallots, Chancho corn tortilla
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
pistachio pesto, fior di latte, toasted pistachios
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Wagyu Beef, Japanese Uni, White Truffles
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
