Best In Town Eats
frutti di mare, uni butter
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
mussel & shallot cream, charred cabbage & herb salad
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
arrabbiata, burrata, parmesan, baguette
Bacon, Shallots, Grana Padano Parmesan, Panko
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Al pastor, fried beans, avocado salsa, pickled onions
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
slow smoked with house rub, smothered in house caroline red bbq sauce
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Egg noodles, marinated egg, prawn & pork wontons
Tiger prawns, manila clams, baby scallops, lemon dill cream
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Orange gastrique, roasted carrots & pommes dauphine
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Deep fried breaded tofu and variety of seasonal vegetables
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Legumes, Cheese, Salsa Verde
1lb manila clams, chili, garlic, white wine, parsley & lemon
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
4 pcs - (steamed) prawn, pork & mushroom
(Min 6) Mignonette, Lemon, Horseradish
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Anchovy, Caper, Chilli, Pomodoro, Rapini
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
House Smoked Bacon, Grilled Spring Onion, Vermouth
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
herby spicy seared hamachi
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
thinly sliced beef tenderloin, horseradish aioli , grana padano,
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
