Tempura Mushroom
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Side Stripe prawns, olives, crispy pancetta spicy tomato
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Stuffed with paneer cheese & spinach
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
slow smoked and smothered wth our texas whiskey bbq sauce
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
aji amarillo puree, pickled turnip, chicharrones
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Caramelized Onion Beef Broth, Croutons, Gratinée
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
General Tao's Sauce, fried chicken wings, grilled broccolini
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Tiger prawns, manila clams, baby scallops, lemon dill cream
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Dungeness crab, prawns, squid, Calabrian chili butter
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Steamed Chinese broccoli, garlic chips & sweet soy
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Deep fried chicken skin, fish sauce, lime leaf, black pepper
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
crispy fried chicken with a light dust of hot Mumma spice
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Thai Basil, Fried Shallots, Rice Cracker
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano