.png)

Tempura Mushroom

Octopus, Seasonal Purée, And Rich Sobrasada Spread

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Served with Basmati Cumin Rice

Mussels, tomato coconut cream, smoked chili, lime, cilantro

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Pomelo topped with crispy shallots, shredded coconut

deep fried pork belly stir-fried with garlic, Thai chili

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

arrabbiata, burrata, parmesan, baguette

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

roasted bone marrow, secret sauce, banh mi crostini

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

medjool date glaze, ginger labneh, buckwheat

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

House Smoked, Sarawak Pepper, Maple Ancho Glaze

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Seedy sourdough flatbread, served with seasonal dips

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Crispy pork, carrot, daikon, lechon sauce, and green onions

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Sliced marinated pork jowl, served with herb vinaigrette

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Sauteed Thin Pork Sausage Finished With Basque Cider

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Shrimp & vegetable dumplings. 4 pieces

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
