Best In Town Eats
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
slow smoked and smothered with carolina red bbq sauce
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Steamed Chinese broccoli, garlic chips & sweet soy
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Yuzu Garlic Butter Or Sriracha Honey Lime
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Crispy tofu with go chu jiang and chili mayo
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Shrimp & vegetable dumplings. 4 pieces
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Fried chicken, bacon, cheese, egg, sausage gravy
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Legumes, Cheese, Salsa Verde
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
rabbit ragù, fried rosemary, english peas, lemon zest
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Thai Basil, Fried Shallots, Rice Cracker
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
side stripe shrimp, aglio e olio, pangrattato
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
