Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Smoked Bone marrow Emulsion, Onion Ash & Pickle
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Shrimp & vegetable dumplings. 4 pieces
slow smoked and smothered wth our texas whiskey bbq sauce
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Legumes, Cheese, Salsa Verde
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
The classic marg pie
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Anchovy, Caper, Chilli, Pomodoro, Rapini
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
pork + lamb ragu, brown sage butter, snap peas
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Assortment of cured meats, piccalilli, grilled sourdough
spring garlic daikon purée, raddiccio slaw, herb oil
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Herby Goodness, Salsa Machsa
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
4 pcs - (steamed) prawn, pork & mushroom
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
squid ink fresh pasta, lobster, bottarga, lemon, chilli
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
ocally sourced, cocktail sauce, mignonette, lemon
Chilean crab, baby shrimp, corn sofrito, saffron aioli
mushrooms, prosciutto, sun-dried tomatoes, lemon
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies