Best In Town Eats
Caramelized Onion, Crouton, Gruyère
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Cheese Grillers & Straight Up Tomato soup taster
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Onion, Bacon, Chicken Broth, Baguette, Gruyère
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Garlic, ginger, marinated crispy free-range chicken
herby spicy seared hamachi
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
house made noodles, trumpet mushroom, basil, coconut
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
cabbage, shiitake mushroom, black mushroom (2pc)
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
House Smoked Bacon, Grilled Spring Onion, Vermouth
Stuffed with paneer cheese & spinach
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
mushrooms, prosciutto, sun-dried tomatoes, lemon
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
ocally sourced, cocktail sauce, mignonette, lemon
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Served With Lemon, Fresh Grated Horseradish And Mignonette
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
fennel sausage, soft boiled egg, panko, spicy mayo
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
6 pcs Pork spring rolls and plum sauce
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
1lb manila clams, chili, garlic, white wine, parsley & lemon
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Herby Goodness, Salsa Machsa
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
