Heirloom Black Pepper Pecorino
Herby Goodness, Salsa Machsa
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Marinara, Double Pepperoni and Cheese
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Vietnamese crispy pork belly, đo chua, thit kho emulsion
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Caramelized Onion Beef Broth, Croutons, Gratinée
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Steamed rice served in chicken and potato curry rich in coconut milk
side stripe shrimp, aglio e olio, pangrattato
Anchovy, Caper, Chilli, Pomodoro, Rapini
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
House Made Sourdough, Red Grapes, Hazelnut
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
chili jam, B&B pickles, yum yum sauce with fries
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
6 pcs Pork spring rolls and plum sauce
Tiger prawns, manila clams, baby scallops, lemon dill cream
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Garum, Fudgy Yolk, Sorrel And Shiso
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
roasted bone marrow, secret sauce, banh mi crostini
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Signature pie loaded with Ezzo Supreme Roni cups
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Beef tenderloin, green onion, capers, arugula, parmigiano
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon