6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Seedy sourdough flatbread, served with seasonal dips
Smoked Castelvetrano, Chorizo Vinaigrette
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
slow smoked with house rub, smothered in house caroline red bbq sauce
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Stuffed with paneer cheese & spinach
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Steamed Chinese broccoli, garlic chips & sweet soy
butter lettuce, hard boiled eggs, capers, dijon dressing
Crispy pork, carrot, daikon, lechon sauce, and green onions
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Sea urchin, hazelnut, pear, squid ink brioche
Anchovy, Caper, Chilli, Pomodoro, Rapini
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Caramelized Onion Beef Broth, Croutons, Gratinée
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
spring garlic daikon purée, raddiccio slaw, herb oil
fennel sausage, soft boiled egg, panko, spicy mayo
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Tiger prawns, manila clams, baby scallops, lemon dill cream
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Sliced marinated pork jowl, served with herb vinaigrette
thinly sliced beef tenderloin, horseradish aioli , grana padano,
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Served With Lemon, Fresh Grated Horseradish And Mignonette
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Chicken Fried Maitake, Garlic Scape Ranch
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
pork + lamb ragu, brown sage butter, snap peas
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese