Best In Town Eats
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Orange gastrique, roasted carrots & pommes dauphine
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
hoisin glaze, ginger sesame slaw, jalapeno jam
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
mussel & shallot cream, charred cabbage & herb salad
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Wagyu Beef, Japanese Uni, White Truffles
chili garlic, soybean, vegan oyster sauce, thai basil
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Pork & Shrimp Or Vegetarian, Chili Crunch
house made noodles, trumpet mushroom, basil, coconut
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
6 pcs Pork spring rolls and plum sauce
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
side stripe shrimp, aglio e olio, pangrattato
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
San marzano tomato sauce, cashew mozzarella, parmesan, basil
(6 pieces) Flower-shaped dumplings filled with chicken and spices
black truffle aioli, wild watercress, grilled sourdough
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Marinara, Double Pepperoni and Cheese
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Tiger prawns, manila clams, baby scallops, lemon dill cream
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Classic Bolognese, Parmigiano Reggiano
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
fennel sausage, soft boiled egg, panko, spicy mayo
Legumes, Cheese, Salsa Verde
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Garum, Fudgy Yolk, Sorrel And Shiso
