Best In Town Eats
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
side stripe shrimp, aglio e olio, pangrattato
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
house made noodles, trumpet mushroom, basil, coconut
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Wagyu Beef, Japanese Uni, White Truffles
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
In A Tangy & Creamy Cayenne Curry
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Crispy tofu with go chu jiang and chili mayo
Crispy pork, carrot, daikon, lechon sauce, and green onions
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Assortment of cured meats, piccalilli, grilled sourdough
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
cabbage, shiitake mushroom, black mushroom (2pc)
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Anchovy, Caper, Chilli, Pomodoro, Rapini
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Bulldog Sauce, Cabbage, Kewpie Mayo
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Deep fried breaded jumbo size prawns and scallops
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
w/ ponzu mayo & shichimi-chili
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Marinara, Double Pepperoni and Cheese
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
General Tao's Sauce, fried chicken wings, grilled broccolini
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
spring garlic daikon purée, raddiccio slaw, herb oil
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
6 pcs Pork spring rolls and plum sauce
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
