Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
4 pcs - (steamed) prawn, pork & mushroom
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Signature pie loaded with Ezzo Supreme Roni cups
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
dried age roasted duck, asian pear cucumber salad
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
In A Tangy & Creamy Cayenne Curry
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Steamed Chinese broccoli, garlic chips & sweet soy
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
traditional friulian fried cheese, soft potatoes, slow cooked onions
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
General Tao's Sauce, fried chicken wings, grilled broccolini
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
w/ ponzu mayo & shichimi-chili
deep fried pork belly stir-fried with garlic, Thai chili
Steamed rice served in chicken and potato curry rich in coconut milk
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Served With Lemon, Fresh Grated Horseradish And Mignonette
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Crisp Dough Pillows, Parmigiano Reggianno
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
chili jam, B&B pickles, yum yum sauce with fries
slow smoked with house rub, smothered in house caroline red bbq sauce
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable