Best In Town Eats
Pomelo topped with crispy shallots, shredded coconut
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
8pc salmon 3pc amaebi marinated in house-made soy sauce
mussel & shallot cream, charred cabbage & herb salad
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
The classic marg pie
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Classic Bolognese, Parmigiano Reggiano
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
herby spicy seared hamachi
side stripe shrimp, aglio e olio, pangrattato
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
cabbage, shiitake mushroom, black mushroom (2pc)
dried age roasted duck, asian pear cucumber salad
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
slow smoked and smothered with carolina red bbq sauce
Thai Basil, Fried Shallots, Rice Cracker
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Pan Fried; Beef, pork, or vegetable
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
chili jam, B&B pickles, yum yum sauce with fries
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
preserved cherries, waffles, smoked maple syrup
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Stuffed with paneer cheese & spinach
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Herby Goodness, Salsa Machsa
